Wrath
Wrath Fermata Chardonnay
White wine
4.5
Expert Rating
4.1
No reviews
WINE DESCRIPTION
Wrath Fermata Chardonnay hails from Monterey located in Central Coast California. Chardonnay acquires incredibly intense flavors thanks
in part to Monterey's longer growing season. Grape have around 2 months longer hang time on the vine compared to regions like Napa and Sonoma which results in intense tropical flavors of mango and pineapple. The wines are matured in French oak barrels, approximately a quarter of which are new, to complement the ripe tropical notes with hints of vanilla and sweet spice.
NOTES FROM VINOVOSS SOMMELIER
The Wrath Fermata Chardonnay has a vibrant golden hue, this wine immediately captivates the eye.On the nose, it offers a delightful bouquet of ripe tropical fruits, such as pineapple and mango, intertwined with subtle notes of vanilla and toasted oak. On the palate, the Fermata Chardonnay manages to find a balance between richness and freshness. The tropical fruit flavors continue to shine, accompanied by hints of citrus and a touch of butterscotch. The wine's creamy texture adds to its luxurious character, while a vibrant acidity provides a refreshing finish.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2047
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Wrath
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
4.1
0 Reviews