Wölffer Estate
Wölffer Estate Grandioso Rosé
Rose wine
4.6
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Wölffer Estate Grandioso Rosé is a vibrant expression of Long Island's cool-climate viticulture, crafted by the renowned Wölffer Estate in the Hamptons. This sophisticated rosé blends 55% Merlot, 22% Cabernet Franc, 17% Chardonnay, 4.5% Pinot Gris, and 1.5% Riesling, showcasing the estate's expertise in creating balanced and elegant wines. The meticulously managed vineyards benefit from the region's unique maritime influence, which enhances the fruit's character and natural acidity. Produced with precision and care, the wine embodies Wölffer’s commitment to excellence and innovation. Perfect for those seeking a refined yet approachable rosé, Grandioso is a testament to the artistry and quality that have made Wölffer Estate a benchmark in American winemaking.
NOTES FROM VINOVOSS SOMMELIER
Wölffer Estate Grandioso Rosé dazzles with its shiny, bright copper hue and enticing aromas of ripe cranberries, creamy yeast, subtle toasted oak, and classic crushed stones.On the palate, it delivers an elegant, seamless texture, harmonizing fresh, lush fruit with refined acidity and minerality. Its sophisticated structure makes it equally enjoyable on its own or as a companion to food. Serve slightly chilled to enhance its vibrant character. This versatile rosé pairs beautifully with smoked salmon, grilled lobster, shrimp, Peconic Bay scallops, marinated meats, and soft cheeses. Save it for Thanksgiving, and it will elevate your turkey feast to something extraordinary!
EXPERT RATING
4.6
DRINKING WINDOW
Now
2037
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (5)
Chardonnay
Merlot
ORIGINS
Winery: Wölffer Estate
Region: New York
New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking.
New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.CUSTOMER RATING
0.0
0 Reviews
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