Notes of: Butter

Notes of: Pineapple

Notes of: Pear

Notes of: Peach

Notes of: Lemon

Notes of: Chalk

Wölffer Estate

Wölffer Estate Chardonnay

United States, New York

White wine

3.8

Expert Rating

3.8

Regularly Reviewed

WINE DESCRIPTION

Wölffer Estate Chardonnay is a premium wine produced by Wölffer Estate Vineyard, located in the heart of the Hamptons, New York. The vineyard is known for its sustainable farming practices and unique terroir, which includes sandy loam soil and a maritime climate. The Chardonnay is made using traditional winemaking techniques, including barrel fermentation and aging in French oak barrels. The resulting wine is a beautiful expression of the terroir, with notes of ripe apple, pear, and citrus, balanced by a subtle hint of oak. It is a medium-bodied wine with a creamy texture and a long, elegant finish. Perfect for pairing with seafood, poultry, or creamy pasta dishes.

NOTES FROM VINOVOSS SOMMELIER

This Wölffer Estate Chardonnay is a sunny expression of the classic Chardonnay grape.On the nose, it offers aromas of ripe melon, baking spices, and a hint of sweet tobacco. On the palate, the wine is smooth and creamy, with notes of lemon meringue and a touch of bergamot. The finish is crisp and refreshing, with a lingering hint of almond. Enjoy this wine with roasted chicken or a creamy seafood pasta.

EXPERT RATING

3.8

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Wölffer Estate

Region: New York

New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking. New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.

CUSTOMER RATING

3.8

0 Review