Notes of: White Flowers

Notes of: Orange Blossom

Notes of: Pear

Notes of: Peach

Notes of: Lemon

Notes of: Floral

Willamette Valley Vineyards

Willamette Valley Vineyards Pinot Gris

United States, Oregon

White wine

3.8

Expert Rating

4.0

Most Reviewed

Price not available

WINE DESCRIPTION

Willamette Valley Vineyards Pinot Gris is a refreshing white wine that showcases the best of Oregon's Willamette Valley. Produced by the renowned Willamette Valley Vineyards, this wine is made from grapes grown in the region's unique terroir, which features volcanic soils and a cool climate. The winemakers use a combination of stainless steel and neutral oak barrels to create a balanced and elegant wine that is both crisp and creamy. With notes of citrus, pear, and honey, this Pinot Gris is perfect for pairing with seafood, salads, and light pasta dishes. Its bright acidity and clean finish make it a versatile and crowd-pleasing choice for any occasion.

NOTES FROM VINOVOSS SOMMELIER

This Willamette Valley Vineyards Pinot Gris is an expressive and captivating white wine.The nose offers aromas of apple, pear, and white peach with subtle floral hints. On the palate, this wine is rich and creamy, with bright acidity and a lingering finish. Flavors of green apple and fresh citrus mingle with hints of spice and minerality. The overall impression is of a well-structured, balanced wine that will pair well with a variety of dishes.

EXPERT RATING

3.8

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Pinot Gris

ORIGINS

Winery: Willamette Valley Vineyards

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

4.0

0 Review