Walla Walla Vintners Merlot is a premium wine produced by Walla Walla Vintners, a renowned winery located in the Walla Walla Valley appellation of Washington State. The wine is made from carefully selected grapes grown in the region's unique terroir, which features well-draining soils and a warm, dry climate. The winemaking process involves traditional techniques, including hand-harvesting and small-batch fermentation, to ensure the highest quality. The resulting wine is a rich and complex Merlot with notes of dark fruit, chocolate, and spice, balanced by a smooth and velvety texture.
NOTES FROM VINOVOSS SOMMELIER
This Walla Walla Vintners Merlot offers up a bouquet of ripe, plummy fruit and earthy aromas.On the palate, it is a medium-bodied wine with juicy flavors of black cherry, blackberry, and plum, balanced by subtle notes of mocha and baking spices. The finish is long and smooth, with well-integrated tannins. Enjoy this Merlot now or cellar for up to 8 years.
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.