Flavour Profile

Wagner Vineyards

Wagner Vineyards Grace House Pinot Noir

Name: Wagner Vineyards Grace House Pinot Noir
Brand: Wagner Vineyards
Price: 19.99 USD
Rating: 3.5 (0 reviews)

United States, New York

Red wine

3.5

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Wagner Vineyards Grace House Pinot Noir is a fruit-forward wine produced by Wagner Vineyards, a renowned winery located in the Finger Lakes region of New York. The wine is made from Pinot Noir grapes grown in the vineyards surrounding the Grace House, a historic property on the estate. The vineyard features well-drained soils and a cool climate, which allows the grapes to ripen slowly and develop complex flavors. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in a combination of French oak and older American Oak barrels. The resulting wine is elegant and refined, with notes of red fruit, spice, and earthy undertones. It is a perfect choice for those who appreciate the finesse and subtlety of Pinot Noir.

NOTES FROM VINOVOSS SOMMELIER

This Wagner Vineyards Grace House Pinot Noir is a vibrant and balanced red wine, boasting aromas of ripe cherry, blackberry, and earthy spice.On the palate, it is light-bodied and fresh, with notes of green plum, red cherry, and a hint of toasted oak. The tannins are soft and supple, leading to a long, smooth finish. It pairs well with a variety of dishes, making it a great choice for any occasion.

EXPERT RATING

3.5

DRINKING WINDOW

Now

2027

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Velvety

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Wagner Vineyards

Region: New York

New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking. New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.

CUSTOMER RATING

0.0

0 Reviews