W. & J. Graham's Vintage Port is a luxurious fortified wine from the Douro Valley in Portugal. It is a full-bodied, rich, and complex wine with intense aromas of dark cherry and dried plum. On the palate, this port has flavors of dark chocolate, dried figs, and raisins. The finish is long and velvety, with lingering notes of toasted oak and spice. This robust and full-flavored port pairs perfectly with aged cheeses, dark chocolate, and desserts.
NOTES FROM VINOVOSS SOMMELIER
This robust and full-bodied port from W. & J.Graham's is a classic example of a Vintage Port. On the nose, it has a delightful, fruity aroma with hints of cherry, blackberry, and plum. On the palate, it reveals an intense and complex flavor, with a velvety texture and a long, lingering finish. Enjoy this complex and flavorful wine with a cheese platter or a decadent dessert.
The Douro Valley in Portugal is one of the oldest and most iconic wine regions in the world. Located in the north of the country, the region is renowned for its stunning scenery and its production of world-class fortified wines.
The Douro Valley was first demarcated in 1756 and originally applied only to port production. It was extended to include table wine in 1979, with the first glimmer of the region’s potential for non-fortified still red wines appearing when port shippers Casa Ferreirinha launched Barca Velha in 1952. The focus on table wines did not take hold until the 1990’s, following Portugal’s accession to the EU.