Vollereaux Brut Réserve Champagne is a delightful sparkling cuvée blending the three main Champagne grapes in nearly equal proportions. The result is a Champagne Brut Réserve, which takes shape after four years on the lees, offering a refined and elegant sip that's fresh, fragrant, easy-going, and soft simultaneously. It's suitable for all occasions, ready for both significant moments and casual gatherings. With a bright straw-yellow color and fine, persistent bubbles, it reveals floral notes of hawthorn, followed by fruity hints of golden apple and pear, with citrus and bread nuances in the background. The taste is fresh, mineral, well-balanced, and has a good length. Ideal with seafood, especially crab linguine.
NOTES FROM VINOVOSS SOMMELIER
Vollereaux Brut Réserve Champagne is a delightful sparkling wine from the Champagne region of France.It is crafted by the renowned Vollereaux winery, known for their expertise in producing high-quality Champagnes.
This particular Champagne offers a beautiful golden color with fine and persistent bubbles. On the nose, it reveals enticing aromas of fresh green apples, citrus fruits, and delicate floral notes. The palate is crisp and refreshing, with flavors of ripe pear, lemon zest, and a hint of brioche. The well-balanced acidity adds a lively and vibrant character to the wine.
The Vollereaux Brut Réserve Champagne is an excellent choice for celebrations or as an aperitif. Its elegant and refined nature makes it a versatile companion for a wide range of dishes, including seafood, poultry, and light desserts.
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.