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Wine Expert Note:
Vinarija Dingač Vinogorje Pelješac Plavac is a wine from the Pelješac region in Croatia. This wine is made from the Plavac Mali grape variety, which is known for producing bold and full-bodied red wines. On the nose, it offers intense aromas of dark fruits such as blackberry, plum, and cherry, accompanied by notes of spice, tobacco, and dried herbs. On the palate, this wine showcases a rich and concentrated flavor profile. The ripe dark fruit flavors are complemented by well-integrated tannins, providing a structured and balanced mouthfeel. There is often a touch of earthiness and minerality, adding complexity to the wine. The finish is long and lingering, with a pleasant hint of oak and a touch of acidity. Overall, Vinarija Dingač Vinogorje Pelješac Plavac is a powerful and expressive wine that pairs well with hearty dishes such as grilled meats and aged cheeses.