Flavour Profile

Vina Robles

Vina Robles Estate Petite Sirah

Name: Vina Robles Estate Petite Sirah
Brand: Vina Robles
Price: 19.99 USD
Rating: 4 (0 reviews)

United States, Central Coast California

Red wine

4.0

Expert Rating

4.1

Highly Reviewed

WINE DESCRIPTION

Vina Robles Estate Petite Sirah is a premium wine produced by Vina Robles, a renowned winery located in Paso Robles, California. This wine is made from grapes grown in the estate vineyards, which are situated in the hilly terrain of Paso Robles. The vineyards benefit from the cool coastal breezes and the warm sunshine, resulting in grapes with intense flavors and aromas. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is full-bodied, with rich flavors of dark fruit, chocolate, and spice. It has a firm tannic structure and a long, satisfying finish. This wine is a perfect choice for those who appreciate bold, complex red wines.

NOTES FROM VINOVOSS SOMMELIER

This Vina Robles Estate Petite Sirah is a bold and complex red with a deep purple hue.On the nose, it displays intense aromas of ripe blackberry, dark chocolate, and toasted oak. On the palate, this full-bodied wine has a smooth and velvety texture with flavors of ripe berry, mocha, and leather. The finish is long and lingering with lingering tannins. Overall, this is a beautiful wine that will make any occasion special.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2028

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Petite Sirah

ORIGINS

Winery: Vina Robles

Region: Central Coast California

The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States. The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.

CUSTOMER RATING

4.1

0 Reviews