Viña Cobos
Viña Cobos Bramare Touza Vineyard Malbec
4.5
Expert Rating
4.4
Most Reviewed
WINE DESCRIPTION
Viña Cobos Bramare Touza Vineyard Malbec is a standout wine that showcases the expertise of its producer. Hailing from a renowned appellation, this Malbec is sourced from the prestigious Touza Vineyard. The vineyard's unique features, such as its high altitude and well-drained soils, contribute to the wine's exceptional quality. Crafted with meticulous winemaking techniques, this Malbec embodies a style that is both elegant and powerful. It boasts a rich and concentrated flavor profile, with notes of ripe dark fruits, velvety tannins, and a long, lingering finish.
NOTES FROM VINOVOSS SOMMELIER
Viña Cobos Bramare Touza Vineyard Malbec is an exceptional wine that showcases the best qualities of Malbec grapes from the Touza Vineyard.This wine offers a deep, intense purple color, indicating its concentration and richness. On the nose, it presents a complex bouquet of ripe blackberries, plums, and dark chocolate, with hints of violet and spice.
On the palate, Viña Cobos Bramare Touza Vineyard Malbec is full-bodied and velvety, with smooth tannins that provide structure and balance. The flavors of black fruits, such as blackberries and black cherries, are complemented by notes of vanilla, tobacco, and a touch of oak. The wine has a long, lingering finish, leaving a lasting impression.
It pairs wonderfully with grilled meats, hearty stews, and aged cheeses. Enjoy it now or cellar it for a few years to allow its flavors to further develop.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2054
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Malbec
ORIGINS
Winery: Viña Cobos
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
4.4
0 Reviews
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