Viña Bujanda Rioja Viura is a white wine. This may surprise some drinkers who associate the region of Rioja more strongly with red wine production. The wine is made from the Macabeo grape, known locally as Viura. The grapes are drawn from a wider area, at slightly higher yields, prior to temperature controlled fermentation in neutral vessels to provide a fruit forward, uncomplicated, wine intended for everyday drinking over the short term with or without food. This is a good choice for those seeking to try different grape varieties or seeking to organise a Spanish themed food and wine evening.