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Bottle of Veuve Clicquot Brut Rosé Champagnewith label visible
Actual product may differ from image

User Rating:

4.3
Most Reviewed

Expert Rating:

4.0

Veuve Clicquot Brut Rosé Champagne

Veuve Clicquot
$44.99
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375 mL
750 mL
1.5 L
Wine Type
Rosé Sparkling Wine
RegionChampagne
Alcohol Level
Country
France
SubregionChampagne
Drinking Window
GrapesPinot MeunierPinot NoirChardonnay
Wine Description:
Veuve Clicquot Brut Rosé Champagne is a delightful sparkling wine made by the famous Grande Marque Champagne House of Veuve Clicquot. Crafted in the renowned Champagne appellation, this wine is made from carefully selected grapes grown in exceptional vineyards. The vineyard features contribute to the wine's unique character, with a combination of chalky soils and a cool climate that imparts freshness and elegance. The winemaking process involves a meticulous blend of red and white grapes, resulting in a beautiful pink hue and a vibrant flavor profile. With its fine bubbles and balanced acidity, this Champagne offers a lively and refreshing drinking experience. Perfect for celebrations or as an aperitif, Veuve Clicquot Brut Rosé Champagne is a true expression of craftsmanship and quality. Read more
Pros:
  • Delicate and vibrant pink color
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Cons:
  • Relatively high price point
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User Rating:

4.3
Most Reviewed

Expert Rating:

4.0

Wine Expert Note:

This Champagne displays a beautiful salmon pink color. The bubbles are fine and persistent, creating an effervescent and lively visual experience. On the nose, Veuve Clicquot Brut Rosé Champagne offers a bouquet of enticing aromas. Notes of fresh red berries, such as strawberries and raspberries, dance alongside delicate floral hints, adding a touch of elegance to the overall profile. On the palate, it delivers a harmonious and well-balanced palate. The red fruit flavors continue to shine, accompanied by a refreshing acidity that adds vibrancy to each sip. The wine's fine mousse contributes to a creamy texture, enhancing the overall mouthfeel. The finish is long and satisfying, leaving a lingering impression of red fruit and a subtle mineral undertone. Veuve Clicquot Brut Rosé Champagne is a versatile wine that can be enjoyed on its own as an aperitif or paired with a variety of dishes. Its lively acidity and fruit-forward character make it a great companion for both asian-style salmon dishes and desserts. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
Not available
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