WINE DESCRIPTION
Veramonte Pinot Noir is a delightful red wine that showcases the best of Chilean winemaking. Produced in the renowned Casablanca Valley, this wine benefits from the region's cool climate and coastal influence. The vineyards are nestled in the foothills of the Andes Mountains, providing optimal conditions for growing Pinot Noir grapes. The winemaking process involves careful selection of the finest grapes, followed by gentle fermentation and aging in French oak barrels. The result is a wine with a vibrant ruby color, elegant aromas of red berries and spices, and a silky smooth texture. Veramonte Pinot Noir is a perfect choice for those seeking a refined and balanced wine experience.
NOTES FROM VINOVOSS SOMMELIER
Veramonte Pinot Noir is a delightful red wine that hails from the Casablanca Valley in Chile.This wine showcases the classic characteristics of a Pinot Noir, with a medium body and a vibrant ruby color. On the nose, you can expect to find enticing aromas of red cherries, raspberries, and a hint of earthiness. The palate is elegant and well-balanced, with flavors of ripe strawberries, blackberries, and a touch of spice. The tannins are smooth and silky, adding to the overall finesse of the wine. Veramonte Pinot Noir is a versatile wine that pairs well with a variety of dishes, including roasted poultry, grilled salmon, or mushroom risotto. Its bright acidity and fruit-forward profile make it a perfect choice for those who appreciate a lighter-bodied red wine with plenty of character.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Veramonte
Region: Casablanca Valley
Situated in the Central Valley of Chile, the Casablanca Valley is a relatively young wine region that has quickly become one of the country's most important wine-producing areas.
The Casablanca Valley was first planted with vines in the late 1980s, making it one of the youngest wine regions in Chile. The region was initially planted with Sauvignon Blanc and Chardonnay, but in recent years, winemakers have begun to experiment with other varieties such as Pinot Noir, Syrah, and Carmenere. The region has quickly become known for its high-quality wines, and it is now one of the most important wine-producing areas in Chile.CUSTOMER RATING
3.7
0 Reviews
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