Valli
Valli Bannockburn Vineyard Pinot Noir
Red wine
4.3
Expert Rating
4.1
Regularly Reviewed
WINE DESCRIPTION
Valli Bannockburn Vineyard Pinot Noir is a highly sought-after wine that showcases the expertise of its producer. This wine hails from the prestigious Bannockburn appellation, known for its exceptional vineyard features. The grapes are carefully selected from vineyards that benefit from a unique microclimate, resulting in wines with distinct character and complexity. The winemaking process involves meticulous attention to detail, with a focus on preserving the delicate flavors and aromas of the Pinot Noir grape. The end result is a wine that exudes elegance and finesse, with a beautiful balance of fruit, acidity, and silky tannins. Valli Bannockburn Vineyard Pinot Noir is a true expression of the terroir and a must-try for wine enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
Valli Bannockburn Vineyard Pinot Noir is a highly regarded wine known for its elegance and complexity.This Pinot Noir is produced from grapes grown in the Bannockburn region, which is renowned for its cool climate and unique terroir. The wine exhibits a beautiful ruby color with aromas of red berries, cherries, and subtle floral notes. On the palate, it offers a harmonious balance of fruit, acidity, and silky tannins. The flavors of ripe strawberries, raspberries, and hints of spice are complemented by a long, lingering finish. This wine is a true expression of the Bannockburn terroir and showcases the skill and craftsmanship of the winemaker. It pairs wonderfully with roasted duck, grilled salmon, or mushroom risotto. Enjoy it now or cellar it for a few years to allow it to further develop its complexity.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2056
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Valli
Region: Central Otago
Huddled in the bottom of New Zealand's South Island, Central Otago is the world's southernmost wine region. With its unique terroir, Central Otago is home to some of the country's most exciting and distinctive wines.
Central Otago's wine industry began in the late 19th century, when the first vines were planted in the region. However, it wasn't until the 1980s that the region began to gain recognition for its wines. Since then, the region has become one of New Zealand's most important wine regions, producing some of the country's most sought-after Pinot Noirs.CUSTOMER RATING
4.1
0 Reviews
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