Valdo
Valdo Marca Oro Prosecco Rosé Brut
4.0
Expert Rating
3.7
Highly Reviewed
Non-vintage
WINE DESCRIPTION
Valdo Marca Oro Prosecco Rosé Brut is a delightful sparkling wine that starts by soft-pressing of red grapes without maceration on the skins. The alcoholic fermentation takes place in a pressurised vat for 3 months using the Charmat method to best showcase the purity and expression of the fruit. Valdo Marca Oro Prosecco Rosé Brut that burst from the glass with red fruit flavors. The palate is inviting with delicate bubbles and captures the eye with a beautiful pink hue. It offers a harmonious balance of fruity flavors and crisp acidity.
NOTES FROM VINOVOSS SOMMELIER
Valdo Marca Oro Prosecco Rosé Brut offers enticing aromas of fresh strawberries and raspberries, accompanied by delicate floral notes.These fragrances create an inviting bouquet that is alluring.
The palate of this wine is characterized by its crisp acidity and lively effervescence. It showcases flavors of ripe red berries, such as strawberries and cherries, which are complemented by hints of citrus zest. The combination of fruitiness and acidity creates a well-balanced and harmonious taste profile.
Valdo Marca Oro Prosecco Rosé Brut has an attractive pale pink color, adding to its visual appeal. The frothy bubbles dance gracefully in the glass, enhancing the overall sensory experience.
This wine is an excellent choice for celebrations or as an aperitif. Its versatility allows it to pair well with a variety of dishes, including seafood and creamy desserts. The refreshing nature of Valdo Marca Oro Prosecco Rosé Brut makes it a perfect companion for warm summer days.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (2)
Glera
Pinot Noir
ORIGINS
Winery: Valdo
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.7
0 Reviews
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