True Myth
True Myth Cabernet Sauvignon
Red wine
3.8
Expert Rating
4.1
Most Reviewed
WINE DESCRIPTION
True Myth Cabernet Sauvignon is a captivating red wine that showcases the best of California's Paso Robles region. Crafted with meticulous attention to detail, this wine is produced by a renowned winery known for its commitment to quality. The grapes are sourced from exceptional vineyards, benefiting from the region's unique microclimate and diverse soils. The winemaking process involves careful selection and aging in French and American oak barrels from 15 to 18 months, resulting in a wine that beautifully expresses the varietal characteristics of Cabernet Sauvignon. True Myth Cabernet Sauvignon is known for its rich and complex flavors, with notes of dark berries, cassis, and hints of spice. It offers a velvety texture and a long, satisfying finish, making it a delightful choice for wine enthusiasts seeking a premium California Cabernet.
NOTES FROM VINOVOSS SOMMELIER
True Myth Cabernet Sauvignon is a bold and full-bodied red wine that showcases the classic characteristics of the Cabernet Sauvignon grape variety.It is known for its deep ruby color and intense aromas of blackcurrant, blackberry, and dark chocolate. On the palate, this wine offers a rich and velvety texture with flavors of ripe black fruits, cedar, and a hint of vanilla. The tannins are well-integrated, providing structure and a long, lingering finish. True Myth Cabernet Sauvignon is a fantastic choice for those who appreciate a robust and elegant red wine.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: True Myth
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
4.1
0 Review
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