Sourced from the beautiful vineyards of the Provence appellation in southern France, the wine benefits from a unique terroir marked by mineral-rich soils and cooling maritime influences. Employing organic viticultural methods and traditional winemaking techniques like direct pressing, the blend usually features grapes like Cinsault, Grenache, and Syrah. This Rosé stands out for its elegant crispness and aromatic bouquet, filled with notes of red fruits and a touch of minerality. With its versatile food-pairing options and approachable style, it's an ideal choice for a wide range of occasions.