A meticulous selection process lies at the heart of this wine. Grapes are sourced from the most fertile slopes, where vines of unparalleled quality flourish. This dedication to selection extends to the harvest itself, with only the finest grapes chosen each year. Understanding that leaving a portion of the grapes on the vine can elevate the overall quality, a sustainable approach to harvesting is employed. Patience plays a crucial role in the wine's creation. Following harvest, it undergoes an 18-month maturation process within oak Bordeaux barrels. Each year, a balanced blend is achieved, incorporating both first- and second-fill barrels. Additionally, the winery meticulously blends Quercus alba, the American white oak, with Quercus robur, the esteemed French oak.
NOTES FROM VINOVOSS SOMMELIER
Tresmano - Tr3smano Tm is a wine that offers a unique blend of flavors and characteristics.This wine is known for its complexity and depth, offering a delightful experience for the senses.
On the nose, Tresmano - Tr3smano Tm presents a bouquet of ripe red fruits, such as cherries and raspberries, accompanied by subtle hints of spice and earthiness. These aromas intertwine harmoniously, creating an inviting and intriguing aroma profile.
Upon tasting, this wine reveals a well-balanced structure with smooth tannins and a medium body. The palate is greeted with a burst of vibrant fruit flavors, including blackberries and plums, which are complemented by notes of vanilla and oak. The integration of these flavors adds depth and complexity to the overall taste experience.
Tresmano - Tr3smano Tm boasts a long and elegant finish, leaving a lingering impression of ripe fruit and a touch of spice. This wine is best enjoyed when paired with hearty dishes, such as roasted lamb or grilled steak, as it has the ability to complement and enhance the flavors of the meal.
Castilla y Léon is one of Spain's largest and most important wine regions, located in the northern half of the Iberian Peninsula. It is a region rich in viticultural history and with a continental climate.
Castilla y Léon has a long and storied history of winemaking, with the first vines being planted by the Romans in the 1st century BC. The region has been producing wine ever since, and today it is one of the most important wine regions in Spain
CUSTOMER RATING
4.5
5 Reviews
27-09-2024
Adealdo Ginal
Aged for 100 years, Tinta del País from the renowned vineyards of Anguix and La Horra offers a truly outstanding experience. Hand-picked by the master winemakers, Fernando Remírez and Pedro Aibar, only 24 barrels of this amazing wine are selected for its outstanding quality. The result is a concentrated, complex, and elegant wine with a rich, ripe flavor profile and understated suggestions of toasted nuts, smoked oak, and coffee. The dry, delicate finish is both structured and silky, with a lingering persistence that will leave you wanting more.
0
23-05-2024
Wilms
Truly amazing red wine discovery awaits you. Currently savoring the rich layers in the cellar, I'm impressed by the expert craftsmanship of the winemaker. A decadent oak-chocolate undertones are expertly balanced, making for a truly unforgettable experience. Return to the cellar for another tasting.
0
21-07-2023
Rosimare
Masterful selection of the finest plot, boasting an impressive 95 points, with a storied history spanning over 80 years. The vineyard's intense heritage is evident in its dense and concentrated fruit, featuring a lush medley of blackberry, mulberry, black cherry, and bold chocolate notes.