Tre Monti Thea Bianco is crafted from the Albana grape, native to the Emilia-Romagna region of Italy. The vineyard benefits from a Mediterranean climate, with warm days and cool nights that enhance the grape's aromatic profile. The wine undergoes fermentation in stainless steel tanks to preserve its fresh fruit character and crisp acidity. This dry white wine offers a vibrant expression of citrus and stone fruit flavors, complemented by a subtle minerality. Designed for immediate enjoyment, it pairs well with seafood and light pasta dishes, showcasing the versatility of the Albana variety.