Tiefenbrunner Pinot Bianco, also known as Weissburgunder, is a white wine produced by Tiefenbrunner, a renowned winery located in the Italian region of Alto Adige. The grapes used to make this wine come from vineyards situated at high altitudes, which provide ideal growing conditions for the Pinot Bianco grape variety. The winemaking process involves a combination of stainless steel and oak barrel fermentation, resulting in a wine with a balanced and elegant flavor profile. Tiefenbrunner Pinot Bianco is known for its crisp acidity, delicate aromas of apple and pear, and a refreshing finish. This wine is a perfect match for seafood, salads, and light pasta dishes.