Three Rivers
Three Rivers River's Red
Red wine
4.0
Expert Rating
3.3
Regularly Reviewed
WINE DESCRIPTION
Three Rivers River's Red is a delightful wine that showcases the expertise of its producer. Crafted in a renowned appellation, this wine is made from grapes sourced from exceptional vineyards. The vineyard features contribute to the wine's distinct character, with its unique terroir and ideal growing conditions. The winemaking process is carefully executed, resulting in a wine that is well-balanced and full of flavor. Three Rivers River's Red is known for its elegant style, offering a harmonious blend of fruitiness and complexity. With its exceptional quality and attention to detail, this wine is sure to impress any wine enthusiast.
NOTES FROM VINOVOSS SOMMELIER
Three Rivers River's Red is a delightful red wine with the unique characteristics of its region.With a deep ruby color, this wine offers a complex bouquet of ripe berries, black cherries, and hints of spice. On the palate, it is medium-bodied with smooth tannins and a well-balanced acidity.
The Three Rivers River's Red exhibits a harmonious blend of different grape varieties, resulting in a symphony of flavors. The dominant notes of dark fruits are complemented by subtle undertones of vanilla and oak, adding depth and complexity to the wine.
This red wine is perfect for those who appreciate a versatile and approachable option. It pairs well with a variety of dishes, including grilled meats, hearty pasta dishes, and aged cheeses. The Three Rivers River's Red is best enjoyed at a slightly cooler temperature to fully appreciate its vibrant flavors and smooth texture.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (3)
Shiraz/Syrah
Merlot
ORIGINS
Winery: Three Rivers
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
3.3
0 Reviews
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