Thomas Fogarty
Thomas Fogarty Chardonnay
White wine
4.0
Expert Rating
0.0
No Reviews
WINE DESCRIPTION
Thomas Fogarty Chardonnay is a premium wine produced by Thomas Fogarty Winery, a renowned winery located in the Santa Cruz Mountains appellation of California. The winery is known for its high-quality wines that reflect the unique terroir of the region. The Chardonnay grapes used in this wine are sourced from the estate vineyards, which are situated at high elevations and benefit from cool ocean breezes. The winemaking process involves a combination of stainless steel and oak barrel fermentation, resulting in a wine that is both crisp and creamy. The style of the wine is elegant and balanced, with notes of citrus, apple, and vanilla. Overall, Thomas Fogarty Chardonnay is a must-try for any wine lover looking for a premium California Chardonnay.
NOTES FROM VINOVOSS SOMMELIER
This Thomas Fogarty Chardonnay is a bright, fresh and lively white wine, with aromas of ripe apple, pear, honey and honeysuckle.On the palate, it is creamy and balanced with a touch of spice and a long finish. It has a good balance of acidity and body, making it a great food wine. Enjoy this wine now or cellar it for a few years to allow the complexity to develop further.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2046
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Thomas Fogarty
Region: North Coast California
The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines.
The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.CUSTOMER RATING
0.0
0 Reviews
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