Thick Skinned
Thick Skinned Red Mountain
Red wine
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Thick Skinned Red Mountain is a highly sought-after red wine that hails from the prestigious Red Mountain appellation. This wine is crafted from grapes grown in vineyards known for their unique features, such as their thick-skinned berries that contribute to the wine's bold and robust character. The winemaking process involves careful selection and hand-harvesting of the grapes, followed by a meticulous fermentation and aging process. The result is a wine that showcases the distinct terroir of Red Mountain, with rich flavors, firm tannins, and a long, lingering finish. Thick Skinned Red Mountain is a true expression of the appellation's exceptional quality and is sure to impress any wine enthusiast.
NOTES FROM VINOVOSS SOMMELIER
Thick Skinned Red Mountain is a bold and robust red wine that hails from the renowned Red Mountain AVA in Washington State.This wine showcases the unique characteristics of the region, known for its intense sunlight and rugged terrain.
On the nose, Thick Skinned Red Mountain offers enticing aromas of dark berries, such as blackberry and blackcurrant, along with hints of spice and earthiness. These complex aromas are a testament to the wine's rich and concentrated fruit.
The palate of Thick Skinned Red Mountain is full-bodied and velvety, with a firm tannic structure that provides both structure and aging potential. Flavors of ripe black fruits dominate, accompanied by notes of dark chocolate, tobacco, and a touch of vanilla. The wine's ample acidity adds freshness and balance to the overall profile.
With its powerful yet refined character, Thick Skinned Red Mountain is a wine that can be enjoyed now or cellared for further development. It pairs exceptionally well with hearty dishes such as grilled meats, game, or aged cheeses. The wine's bold flavors and robust structure make it a perfect choice for those seeking a memorable and satisfying red wine experience.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Very high
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (3)
Cabernet Sauvignon
Malbec
ORIGINS
Winery: Thick Skinned
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
0.0
0 Reviews
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