The Thevenet & Fils Mâcon-Pierreclos Blanc is a delightful white wine from the Thevenet family. This wine comes from Mâcon-Pierreclos, which is known for its limestone-rich soils and ideal climate for Chardonnay grapes. The vineyards are carefully tended to by the Thevenet family, who use sustainable farming practices to ensure the highest quality grapes. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is both elegant and complex. The style of this wine is characterized by its bright acidity, crisp minerality, and notes of citrus and stone fruit.
NOTES FROM VINOVOSS SOMMELIER
This Thevenet & Fils Mâcon-Pierreclos Blanc has a bright and refreshing nose of green apple, lemon zest and white flowers.The palate is light-bodied and crisp, with a pleasant acidity and a long, mineral finish. It is a well-balanced and attractive white, with notes of honey and citrus fruits, balanced by a subtle nuttiness and a hint of pear. This is a pleasant and enjoyable white for all occasions.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.