Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture.
Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.
CUSTOMER RATING
3.5
5 Reviews
Vintage 2018
04-12-2024
Traninou
High-quality white wine from Italy, highly recommended.
0
Vintage 2019
27-05-2024
Seikos
Smooth, rounded wine with a nuanced character of oak and a nuance of fish, consistent by a comforting all around character.
0
Non-vintage
01-05-2024
Jequil Aubrey
The nose is influenced by by a sharp, green apple and citrus scent, at the same time the impression reveals a similar green apple and citrus character, with a subtle mineral undertone.