Terrazas de los Andes
Terrazas de los Andes Single Vineyard Las Compuertas Malbec
4.0
Expert Rating
4.0
Most Reviewed
WINE DESCRIPTION
Terrazas de los Andes Single Vineyard Las Compuertas Malbec is a premium wine produced by Terrazas de los Andes, a renowned winery in Argentina. The grapes for this wine are sourced from the Las Compuertas vineyard, which is located in the Mendoza appellation and is known for its high altitude and rocky soils. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a full-bodied Malbec with intense aromas of black fruit, spices, and chocolate. It has a rich and complex flavor profile with firm tannins and a long finish. This wine is a perfect choice for those who appreciate the unique terroir of Mendoza and the art of winemaking.
NOTES FROM VINOVOSS SOMMELIER
This Terrazas de los Andes Single Vineyard Las Compuertas Malbec is a deep, dark and deeply concentrated Malbec, with a bold nose of dark fruit, toasty oak and a hint of espresso.On the palate, the wine is full-bodied and powerful, with juicy blackberry, dark cherry and chocolate flavors. The tannins are firm and provide a strong structure for the rich fruit and spice. The finish is long and smooth, with lingering notes of chocolate and spice. This is a great example of Argentine Malbec, with a well-integrated oak character and excellent balance.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2052
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Malbec
ORIGINS
Winery: Terrazas de los Andes
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
4.0
0 Reviews
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