Terrazas de los Andes Reserva Malbec

Name: Terrazas de los Andes Reserva Malbec
Brand: Terrazas de los Andes
Price: null USD
Rating: 4 (0 reviews)

Argentina, Mendoza

Red wine

4.0

Expert Rating

3.8

Most Reviewed

WINE DESCRIPTION

Terrazas de los Andes Reserva Malbec is a premium wine produced by Terrazas de los Andes, a renowned winery located in the Mendoza region of Argentina. The grapes used to make this wine are sourced from high-altitude vineyards, which are known for their unique terroir and ideal growing conditions for Malbec. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is a rich and full-bodied Malbec with intense aromas of dark fruit, spices, and chocolate, and a long, smooth finish. It is a perfect choice for those who appreciate the unique flavors and characteristics of Argentine Malbec.

NOTES FROM VINOVOSS SOMMELIER

This Terrazas de los Andes Reserva Malbec is a complex and intense wine, with aromas of dark berry and spicy notes.On the palate, it is full-bodied, with ripe tannins and a long, velvety finish. It has a great balance between acidity and body, as well as between its flavors and aromas. It is an excellent example of a well-crafted Argentine Malbec.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Malbec

ORIGINS

Winery: Terrazas de los Andes

Region: Mendoza

Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography. Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.

CUSTOMER RATING

3.8

0 Reviews