The Tenuta di Sesta Rosso di Montalcino presents an inviting bouquet of ripe red cherries and plums, interwoven with delicate floral notes of violets and hints of Mediterranean herbs.On the palate, it reveals a medium body with a lean texture, showcasing flavors of juicy red fruit, complemented by grippy tannins and a vibrant acidity that adds freshness. Subtle undertones of earthiness and a touch of dried herbs carry on the chiselled, acid-driven finish, marked by sour cherries and red plums.