Podere Poggio Scalette, situated in Tuscany's Chianti Classico region, is known for its Super Tuscan-style wines under the Alta Valle della Greve IGT label. Poggio Scalette Capogatto is a Supertuscan blend of Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, sourced from high-altitude vineyards with well-drained soils. The winemaking process combines traditional and modern techniques, resulting in a deep, dark garnet wine with vibrant red fruit flavors. The nose features rich aromas of cassis, blackberry, and subtle elderberry, complemented by elegant spicy notes. On the palate, the wine is full-bodied and complex, with well-integrated tannins and a vigorous character. The finish is long and refined, highlighting the wine's exceptional quality and the unique Chianti Classico terroir. Although enjoyable when young, it gains further depth with a few years of bottle aging.

Decugnano dei Barbi Villa Barbi Umbria Rosso is a delightful red wine with the best of the Umbria region in Italy. Produced by Decugnano dei Barbi, this wine is crafted with meticulous attention to detail. The vineyard features a unique terroir, with its location on the hillsides providing optimal sun exposure and excellent drainage for the vines. The winemaking process involves carefully selecting the grapes and fermenting them in stainless steel tanks to preserve their natural flavors and aromas. The result is a wine that exudes elegance and finesse, with a medium-bodied style and a harmonious balance of fruitiness and earthiness.

La Sala Campo All’Albero is a captivating wine that showcases the expertise of its producer. Hailing from Tuscany, this wine is crafted from grapes grown in a vineyard with exceptional features. The winemaking process is carefully executed, resulting in a wine that exudes elegance and finesse. La Sala Campo All’Albero embodies a distinct style, offering a harmonious balance of flavors and aromas. With its captivating character and impeccable craftsmanship, this wine is sure to delight wine enthusiasts seeking a truly exceptional experience.

Tenuta dei Sette Cieli Indaco is a captivating wine that showcases the expertise of its producer. Hailing from a prestigious appellation, this wine is crafted with meticulous care from grapes grown in a remarkable vineyard. The vineyard's unique features, such as its high altitude and ideal sun exposure, contribute to the exceptional quality of the grapes. The winemaking process is characterized by a delicate touch, allowing the wine to express its true character. Indaco is known for its elegant style, offering a harmonious balance of flavors and a long, lingering finish. This wine is a true testament to the artistry and passion behind its creation.

Der Felciaino Bolgheri Rosso, first produced in 2000, embodies precision and craftsmanship. Harvested manually in mid-September, the wine ferments with natural yeasts in stainless steel tanks, maturing for at least 12 months in old barrels of French oak. With a production of approximately 25,000 bottles, this limited quantity enhances the exclusivity of the wine. Der Felciaino Bolgheri Rosso captures the essence of the region—a harmonious blend of terroir, traditional craftsmanship, and contemporary elegance, enriched by nuances from the French oak aging process.