WINE DESCRIPTION
Tenshen Red is a captivating wine that showcases the best of California's Central Coast. Crafted with precision and care, this wine is produced in a renowned appellation known for its exceptional vineyards. The vineyard features a unique combination of soil types and microclimates, resulting in grapes with intense flavors and complexity. The winemaking process involves meticulous attention to detail, with a focus on preserving the natural characteristics of the fruit. The result is a wine that exudes elegance and finesse, with a harmonious balance of fruit, acidity, and tannins. Tenshen Red is a true expression of the region, offering a delightful and memorable drinking experience.
NOTES FROM VINOVOSS SOMMELIER
Tenshen Red is a delightful and complex wine that showcases the artistry of winemaking.This red blend is crafted with precision and care, resulting in a harmonious and well-balanced wine.
On the nose, Tenshen Red offers an enticing bouquet of ripe red fruits, such as cherries and raspberries, accompanied by subtle hints of spice and vanilla. These aromas invite you to take a sip and explore the wine further.
The palate of Tenshen Red is rich and velvety, with a medium to full body that coats the mouth with its luscious texture. The flavors of dark berries, plums, and black cherries dominate, providing a juicy and fruit-forward experience. The wine also displays a touch of earthiness, adding depth and complexity to the overall profile.
Tenshen Red boasts a well-integrated structure, with smooth tannins and balanced acidity. This allows for a seamless and enjoyable drinking experience, with a lingering finish that leaves you wanting more.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Tenshen
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
4.0
0 Review
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