Substance Cabernet Sauvignon Powerline Estate Cs

Flavour Profile

Substance

Substance Cabernet Sauvignon Powerline Estate Cs

Name: Substance Cabernet Sauvignon Powerline Estate Cs
Brand: Substance
Price: null USD
Rating: 4.25 (0 reviews)

United States, Washington State

Red wine

4.3

Expert Rating

4.0

Sometimes Reviewed

Price not available

WINE DESCRIPTION

Substance Cabernet Sauvignon Powerline Estate is a premium wine produced by Charles Smith, a renowned winemaker in Washington State. The grapes are sourced from the Powerline Estate vineyard, located in the Walla Walla Valley appellation, known for its unique terroir and ideal growing conditions for Cabernet Sauvignon. The wine is crafted using traditional winemaking techniques, including hand-picking and sorting of the grapes, and aging in French oak barrels. The result is a full-bodied and complex wine with rich flavors of dark fruit, chocolate, and spice, balanced by firm tannins and a long finish. This wine is a perfect choice for those who appreciate the art of winemaking and the unique characteristics of Washington State wines.

NOTES FROM VINOVOSS SOMMELIER

This Substance Cabernet Sauvignon Powerline Estate Cs is an elegant and complex wine with a bouquet of blackberry, cassis, and spice aromas.On the palate, it offers a balanced, smooth texture with ripe tannins and a long, lingering finish. Enjoy this full-bodied wine with a juicy steak or hearty stew.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2056

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Substance

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

4.0

0 Reviews