Suavia Monte Carbonare is a high-quality white wine produced by Suavia, a renowned winery located in the heart of the Soave Classico appellation in Italy. The wine is made from 100% Garganega grapes grown in the Monte Carbonare vineyard, which is known for its volcanic soil and ideal microclimate. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's freshness and fruitiness. The resulting wine is elegant and complex, with aromas of white flowers, citrus, and mineral notes. Suavia Monte Carbonare is a perfect example of the Soave Classico style, which is characterized by its balance, finesse, and longevity.
NOTES FROM VINOVOSS SOMMELIER
This Suavia Monte Carbonare is a gorgeous and complex white wine.On the nose, it has pleasing aromas of white flowers, ripe yellow peaches, and a hint of honey. On the palate, it has a rich, creamy mouthfeel with flavors of ripe yellow apples, melon, and a hint of lemon. The finish is long and persistent, with a pleasant minerality. Enjoy this wine with seafood, light pasta dishes, or as an aperitif.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2045
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Garganega
ORIGINS
Winery: Suavia
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.