A classic Napa Valley Cabernet Sauvignon, Stags' Leap The Leap Cabernet Sauvignon is a full-bodied and complex red wine. Its aromas of dark berries, cassis, and black cherry combine with subtle notes of mocha, tobacco, and vanilla. On the palate, the wine is smooth and velvety, with well-integrated tannins and a long finish. With its age-worthy structure and depth of flavor, this Cabernet Sauvignon is a great choice for special occasions.
NOTES FROM VINOVOSS SOMMELIER
This Stags' Leap The Leap Cabernet Sauvignon is a bold Cabernet Sauvignon with a deep ruby-purple color.On the nose, aromas of ripe blackberry, cherry, and currant are complemented by notes of vanilla and baking spice. On the palate, this wine is full-bodied with a rich and intense flavor profile of blackberry, cassis, and dark chocolate, finishing with subtle oak and cedar nuances. Overall, this is an excellent Cabernet Sauvignon with a great balance of fruit and structure.
Nestled in the heart of California, USA, Napa is a renowned wine region that has been producing some of the world's finest wines for over 150 years. With its stunning scenery, unique climate and diverse topography, Napa is a paradise for wine lovers.
The history of winemaking in Napa dates back to the mid-19th century, when a group of European immigrants settled in the area and began planting vineyards. By the late 19th century, Napa had become a major wine-producing region, with a number of wineries producing high-quality wines. Today, Napa is one of the most important wine regions in the world, with over 400 wineries producing some of the finest wines in the world.