Beringer Single Vineyard St. Helena Home Cabernet Sauvignon is a premium wine produced by Beringer Vineyards, a renowned winery in Napa Valley. This wine is made from grapes grown in the St. Helena Home Vineyard, which is known for its unique terroir and ideal growing conditions for Cabernet Sauvignon. The vineyard features well-draining soils and a warm climate, which results in grapes with concentrated flavors and aromas. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in French oak barrels. The resulting wine is full-bodied, with rich flavors of blackberry, cassis, and dark chocolate, and a long, smooth finish. This wine is a perfect choice for those who appreciate the complexity and elegance of a premium Cabernet Sauvignon.

Di Costanzo DI CO Cabernet Sauvignon is a remarkable wine that showcases the expertise of its producer. Crafted in a renowned appellation, this wine is a true reflection of its exceptional vineyard features. The winemaking process is meticulous, ensuring that only the finest grapes are selected and handled with care. The resulting wine is a testament to the dedication and passion of the winemaker. With its elegant style, this Cabernet Sauvignon offers a harmonious balance of flavors and aromas. It is a wine that captivates the senses, making it a standout choice for wine enthusiasts seeking a truly exceptional experience.

Buehler Cabernet Sauvignon is a premium wine produced by Buehler Vineyards, a family-owned winery located in the Napa Valley appellation of California. The vineyard features a unique combination of volcanic soils and a cool climate, which results in grapes with intense flavors and aromas. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is a full-bodied Cabernet Sauvignon with rich flavors of blackberry, cassis, and dark chocolate, balanced by firm tannins and a long, smooth finish.

Thread Count Cabernet Sauvignon is a premium wine hailing from the Napa Valley. The grapes were harvested early in the morning so the fruit would arrive at the winery while still cool to preserve the vineyard-fresh flavors. After de-stemming the berries, the fruit was cryo-extracted and then cold-soaked to soften the skins and allow for ideal extraction. During fermentation in a combination of closed and open-top stainless-steel fermenters, punch-downs and pump-overs were preformed to extract color, tannins, keeping temperatures low to build mouthfeel and maximize flavors. Finally, the wines are aged in 50% new French oak for between 12-16 months. After the wine underwent malolactic fermentation, it was racked every 6 months before the final blend was complete. The resulting wine is a bold and complex Cabernet Sauvignon with a rich and full-bodied style, showcasing notes of dark fruit, spice, and oak.

L'Ecole No 41 Estate Perigee is a premium red wine produced by L'Ecole No 41, a renowned winery in Walla Walla Valley, Washington. The wine is made from grapes grown in the Seven Hills Vineyard, which is known for its unique terroir and ideal growing conditions. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a complex and elegant blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Malbec, with notes of dark fruit, spice, and earthy undertones. L'Ecole No 41 Estate Perigee is a perfect choice for wine enthusiasts who appreciate the art of winemaking and the unique flavors of Walla Walla Valley.