St. Kilda Shiraz is a fruity red wine produced by De Bortoli in South Eastern Australia. The grapes are sourced from carefully selected vineyards in the prestigious appellation of Barossa Valley, known for its ideal climate and soil conditions for growing Shiraz grapes. The vineyards are meticulously tended to ensure the highest quality fruit. St. Kilda Shiraz is a full-bodied wine with a smooth and velvety texture, making it the perfect choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
This St. Kilda Shiraz displays aromas of ripe plum, blackberry and hints of cedar and earth.On the palate, it offers soft, supple tannins, along with flavors of dark berry fruit and spice. Overall, this is a well-structured, enjoyable Shiraz.
EXPERT RATING
3.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: St. Kilda
Region: South Eastern Australia
South Eastern Australia is a vast wine region located in the south-eastern corner of the continent, stretching from the Murray Darling region in the north to the Great Dividing Range in the south. It is home to some of the country's most renowned wine regions, including the Barossa Valley, McLaren Vale, and the Coonawarra.
The history of winemaking in South Eastern Australia dates back to the early 19th century, when the first vineyards were planted in the Barossa Valley. Since then, the region has become one of the most important wine-producing areas in the country, with a wide range of styles and varieties.