St. Huberts The Stag Pinot Noir is crafted from grapes sourced from select vineyards in Victoria, Australia, known for their cool climate which enhances the varietal's natural acidity and fruit character. The wine undergoes fermentation in stainless steel tanks to preserve its fresh fruit profile, followed by a period of aging in a combination of new and seasoned French oak barrels, imparting subtle oak nuances. This Pinot Noir is designed to be approachable and versatile, offering bright cherry and raspberry flavors with a hint of spice, balanced by a smooth, medium-bodied texture.