Spring Seed Forget-Me-Not Sauvignon Blanc - Semillon

Notes of: Orange Blossom

Notes of: Toast

Notes of: Charred Wood

Notes of: Cut Grass

Notes of: Quince

Notes of: Asparagus

Spring Seed

Spring Seed Forget-Me-Not Sauvignon Blanc - Semillon

Australia, McLaren Vale

White wine

4.0

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Spring Seed Forget-Me-Not Sauvignon Blanc - Semillon is a refreshing and vibrant white wine produced by Spring Seed Wine Co. in the McLaren Vale region of Australia. The wine is a blend of Sauvignon Blanc and Semillon grapes, grown in the certified organic vineyards of the estate. The vineyards are situated on a unique terroir, with sandy loam soils and a cool maritime climate, which imparts a distinct minerality and freshness to the wine. The grapes are handpicked and carefully selected before undergoing a gentle pressing and cool fermentation in stainless steel tanks. The resulting wine is crisp and zesty, with aromas of citrus, passionfruit, and herbs, and a bright acidity that makes it a perfect match for seafood and salads.

NOTES FROM VINOVOSS SOMMELIER

This Spring Seed Forget-Me-Not Sauvignon Blanc - Semillon is a bright and refreshing blend of two classic white wine grapes.On the nose, there is a blended mix of floral and tropical aromas, including notes of passionfruit and elderflower. On the palate, the wine is medium-bodied, with a crisp and lively acidity that complements the ripe stonefruit and citrus flavors. The finish is clean and lingering, with a hint of minerality. Enjoy this delightful white blend with grilled fish, salads, or light summer pastas.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2047

Profile

Sweetness:

Sweet

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Sauvignon Blanc

ORIGINS

Winery: Spring Seed

Region: McLaren Vale

McLaren Vale is an important wine-producing region in the Fleurieu Peninsula, south of Australian. It is renowned for its award-winning Shiraz, as well as other grape varieties such as Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Sauvignon Blanc. McLaren Vale has a long and proud history of winemaking, with the first vines planted in the region in 1838. The region’s first commercial winery, Bleasdale, was established in 1850, and the region has been producing quality wines ever since. In the early 1900s, McLaren Vale was one of the most important wine regions in Australia, and it continues to be a major player in the Australian wine industry today.

CUSTOMER RATING

0.0

0 Review