Gaía Agiorgitiko by Gaia is a captivating red wine that showcases the best of the Agiorgitiko grape variety. Crafted by a renowned producer, this wine hails from a prestigious appellation, known for its exceptional viticultural conditions. The vineyards where the grapes are grown boast unique features, such as ideal sun exposure and well-drained soils, which contribute to the wine's distinct character. The winemaking process involves careful selection of the finest grapes, followed by a meticulous fermentation and aging process. The result is a wine that exudes elegance and finesse, with a rich and velvety texture. Gaía Agiorgitiko is a true expression of the grape's potential, offering a delightful balance of fruitiness and complexity.

Skouras Megas Oenos is a rich and complex Greek red wine crafted from the indigenous Agiorgitiko grape. On the nose, it offers intense aromas of ripe cherry, strawberry, and raspberry, underpinned by sweet spice and herbaceous notes. On the palate, it is full-bodied and structured, with an elegant texture, ripe and supple tannins, and a long finish with hints of licorice, cinnamon, and clove. Overall, it is a well-balanced and complex wine that pairs well with grilled meats, robust cheeses, and heartier vegetable dishes.

Seméli 40 Years Nemea Reserve Agiorgitiko is a remarkable wine that showcases the expertise of its producer. Crafted in the Nemea appellation, this wine is made from Agiorgitiko grapes grown in exceptional vineyards. The vineyard features ideal conditions, including a Mediterranean climate and well-drained soils, which contribute to the wine's exceptional quality. The winemaking process involves careful selection of the grapes and aging in French oak barrels, resulting in a wine with depth and complexity. This wine exhibits a rich and elegant style, with notes of dark fruits, spices, and a velvety texture. It is a true testament to the artistry and passion behind its creation.

Gaia Monograph Agiorgitiko hails from the renowned Gaia Estate, nestled in the semi-mountainous commune of Koutsi in Nemea, Greece. Situated at an altitude of 450-550 meters with a steep slope, the vineyard's unique terroir imparts distinct characteristics to the wine. The vines, aged 40 years, grow in shallow clay soil over limestone, resulting in grapes of exceptional quality. Gaia Estate, a pioneer of the Greek wine revolution, utilizes stainless steel tanks for winemaking, blending traditional methods with innovation. The strict pruning regimen ensures low yields and optimal fruit concentration. This Agiorgitiko showcases the essence of Greece's indigenous grapes, delivering a wine that embodies the spirit of its namesake, Mother Earth, with its rich complexity and vibrant character.

Seméli Nemea Reserve is a mature, dry, oaked red wine for immediate enjoyment with food. Seméli is an iconic winery within its domestic market, having been established in 1979 in the high quality region of Nemea. Word of the quality of its wines has reached international buyers, and exports have recently grown to 20% of production. The wine is made from the native Greek variety Agiorgitiko with the wine being matured in high quality French oak for 12 months before several years maturation in bottle. The result is a developed style with resolved and integrated tannins and acidity which makes for an ideal food partner. This is a great choice for any lover of Mediterranean styles looking to expand their horizons.