Sister's Run
Sister's Run Old Testament Cabernet Sauvignon
Red wine
4.0
Expert Rating
3.8
Most Reviewed
WINE DESCRIPTION
Sister's Run Old Testament Cabernet Sauvignon is a remarkable wine that showcases the expertise of its producer. Crafted in Coonawarra, this wine is made from grapes grown in exceptional vineyards. The vineyard features contribute to the wine's distinct character, with ideal soil composition and optimal sun exposure. The winemaking process is meticulous, ensuring that only the finest grapes are selected and carefully fermented. The result is a wine with a bold and full-bodied style, characterized by rich flavors of dark fruits, hints of spice, and velvety tannins.
NOTES FROM VINOVOSS SOMMELIER
The Sister's Run Old Testament Cabernet Sauvignon is a remarkable wine that showcases the classic characteristics of the Cabernet Sauvignon grape variety.With its deep ruby color, this wine immediately captivates the eye.
On the nose, it offers an enticing bouquet of blackcurrant, blackberry, and plum, accompanied by hints of cedar, tobacco, and a touch of vanilla. These complex aromas create a sense of depth and sophistication.
The palate is equally impressive, with a full-bodied and velvety texture that coats the mouth. The flavors of ripe black fruits are beautifully balanced by well-integrated tannins, providing structure and elegance. The wine displays a harmonious blend of fruitiness and savory notes, with a long and satisfying finish.
Whether enjoyed on its own or paired with hearty dishes such as grilled steak or roasted lamb, this wine is sure to impress.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: Sister's Run
Region: Coonawarra
Located in the Limestone Coast of South Australia, Coonawarra is one of Australia's most iconic wine regions. With its unique terra rossa soil, Mediterranean climate and long history of winemaking, Coonawarra has become a benchmark for Australian Cabernet Sauvignon.
Coonawarra's winemaking history dates back to the late 19th century, when Scottish settler John Riddoch planted the first vines in 1890. The region was officially established in 1908, and the first commercial winery was established in 1912. Since then, Coonawarra has become one of Australia's most renowned wine regions, producing some of the country's most sought-after wines.CUSTOMER RATING
3.8
0 Review