Queensland is a state located in the north-east of Australia, bordered by the Coral Sea and the Pacific Ocean. It is the second-largest and third-most populous state in the country, and is home to a thriving wine industry.
The history of winemaking in Queensland dates back to the early 1800s, when the first vines were planted in the region. Since then, the industry has grown steadily, with the first commercial winery being established in the late 19th century. Today, there are over 200 wineries in the state, producing a wide range of wines.