Sine Qua Non
Sine Qua Non Le Supplement
Red wine
4.5
Expert Rating
4.7
Highly Reviewed
WINE DESCRIPTION
Sine Qua Non Le Supplement is a highly sought-after wine produced by the renowned winemaker, Manfred Krankl. This wine is made from grapes grown in the Central Coast appellation of California, where the vineyards benefit from a unique combination of warm days and cool nights. The vineyard features are carefully selected to ensure the highest quality grapes are used in the winemaking process. The winemaking process is meticulous, with a focus on minimal intervention to allow the grapes to express their full potential. The resulting wine is complex and elegant, with notes of dark fruit, spice, and a hint of earthiness. Sine Qua Non Le Supplement is a wine that truly showcases the artistry and skill of its producer.
NOTES FROM VINOVOSS SOMMELIER
This Sine Qua Non Le Supplement is an incredibly complex and intriguing Rhone-style wine.On the nose, notes of blackberry, black tea, and subtle oak aromas draw you in. The palate is full-bodied and layered, with flavors of dark cherries, baking spices, and a hint of leather. The finish is long and smooth, with lingering hints of mineral and dark chocolate. This is a truly remarkable wine that should not be missed.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2053
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Very high
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Sine Qua Non
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
4.7
0 Reviews
This wine pairs well with...
