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Notes of: Vegetal
Vegetal
Notes of: Strawberry
Strawberry
Notes of: Cedar
Cedar
Notes of: Bell Pepper
Bell Pepper
Notes of: Smoky
Smoky
Notes of: Licorice
Licorice
Plum
Vanilla
Blackcurrant
Blueberry
Cherry
Shingleback

Shingleback Red Knot Cabernet Sauvignon

Australia
Australia, McLaren Vale
Red wine
4.0
Expert Rating
3.6
Highly Reviewed
WINE DESCRIPTION
Shingleback Red Knot Cabernet Sauvignon is a premium wine produced by Shingleback Wine, a renowned winery in McLaren Vale, Australia. The wine is made from carefully selected grapes grown in the region's unique terroir, which is characterized by a warm climate, ancient soils, and cooling sea breezes. The winemaking process involves traditional techniques, including handpicking and fermentation in small batches, to ensure the wine's quality and complexity. It is a perfect choice for wine enthusiasts looking for a premium wine that showcases the best of McLaren Vale's terroir and winemaking expertise.
NOTES FROM VINOVOSS SOMMELIER
This Shingleback Red Knot Cabernet Sauvignon is a beautiful expression of the varietal.Aromas of ripe dark berries, plums, and spices greet the nose while the palate is filled with a delightful richness and hints of chocolate, cedar, and earth. The finish is long and smooth, with soft tannins. It is an excellent choice for a special occasion or to enjoy after dinner.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
Cabernet Sauvignon
ORIGINS
Winery:  Shingleback
Region:  McLaren Vale
McLaren Vale is an important wine-producing region in the Fleurieu Peninsula, south of Australian. It is renowned for its award-winning Shiraz, as well as other grape varieties such as Cabernet Sauvignon, Grenache, Mourvedre, Chardonnay and Sauvignon Blanc. McLaren Vale has a long and proud history of winemaking, with the first vines planted in the region in 1838. The region’s first commercial winery, Bleasdale, was established in 1850, and the region has been producing quality wines ever since. In the early 1900s, McLaren Vale was one of the most important wine regions in Australia, and it continues to be a major player in the Australian wine industry today.
CUSTOMER RATING
3.6
0 Review