Shaw + Smith Riesling is crafted from grapes grown in the cool climate of the Adelaide Hills, Australia, where the elevation and maritime influences contribute to its vibrant acidity and aromatic profile. The wine is fermented in stainless steel tanks to preserve the natural freshness and purity of the Riesling grape. It showcases a dry style with precise citrus and floral notes, balanced by a crisp, mineral finish. This Riesling is designed for immediate enjoyment but can also develop further complexity with short-term cellaring.