Notes of: Violet

Notes of: Mint

Notes of: Clove

Notes of: Vanilla

Notes of: Blackcurrant

Notes of: Dark Chocolate

Second Growth

Second Growth Cabernet Sauvignon

United States, Washington State

Red wine

4.0

Expert Rating

3.9

Sometimes Reviewed

Price not available

WINE DESCRIPTION

Second Growth Cabernet Sauvignon is a highly sought-after wine known for its exceptional quality and distinct character. Produced in a renowned appellation, this wine showcases the expertise of its producer in crafting premium Cabernet Sauvignon. The vineyard features ideal conditions, with well-drained soils and optimal sun exposure, resulting in grapes that are rich in flavor and complexity. Meticulous winemaking techniques are employed to ensure the wine's elegance and balance. With a style that is bold yet refined, this Cabernet Sauvignon offers a harmonious blend of dark fruit flavors, velvety tannins, and a long, lingering finish. It is a true testament to the artistry and dedication behind its creation.

NOTES FROM VINOVOSS SOMMELIER

The Second Growth Cabernet Sauvignon is a highly esteemed wine known for its exceptional quality and complexity.This wine is typically produced from carefully selected Cabernet Sauvignon grapes, which are known for their bold and robust characteristics. On the nose, this wine exhibits intense aromas of blackcurrant, blackberry, and dark cherry, accompanied by hints of cedar, tobacco, and vanilla. These complex aromas create an enticing bouquet that is both elegant and inviting. The palate of the Second Growth Cabernet Sauvignon is rich and full-bodied, with velvety tannins and a well-balanced structure. Flavors of ripe black fruits, such as blackcurrant and blackberry, dominate the palate, complemented by notes of dark chocolate, espresso, and a touch of spice. The wine offers a long and lingering finish, leaving a lasting impression on the palate. This wine is best enjoyed after proper decanting to allow its flavors and aromas to fully develop. It pairs exceptionally well with grilled meats, hearty stews, and aged cheeses.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Smooth

Soft

Crisp

Tannin:

Firm

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Second Growth

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.9

0 Review