SeaGlass
SeaGlass Pinot Grigio
White wine
3.8
Expert Rating
3.7
Regularly Reviewed
WINE DESCRIPTION
SeaGlass Pinot Grigio is a delightful white wine from California's Central Coast. Crafted with care, this wine is produced in a renowned appellation known for its cool climate and coastal influence. The vineyards where the grapes are grown benefit from the ocean breezes and fog, resulting in a unique flavor profile. The winemaking process focuses on preserving the natural freshness and vibrant character of the grapes. The result is a crisp and refreshing wine with notes of citrus, green apple, and tropical fruits. SeaGlass Pinot Grigio is the perfect choice for those seeking a light and easy-drinking wine that pairs well with a variety of dishes or can be enjoyed on its own.
NOTES FROM VINOVOSS SOMMELIER
SeaGlass Pinot Grigio offers a refreshing and airy white wine experience, characterized by a delightful minerality and a pleasantly tangy conclusion.It presents luscious fruit notes of apples and ripe pears, accompanied by subtle undertones of grapefruit and tangerines. This Pinot Grigio from SeaGlass is an excellent match for seafood delicacies, such as seared scallops or grilled white fish, creating a harmonious dining experience.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Pinot Grigio
ORIGINS
Winery: SeaGlass
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
3.7
0 Reviews
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