Sculpterra Winery Reserve Cabernet Sauvignon

Notes of: Olive

Notes of: Smoky

Notes of: Black Pepper

Notes of: Vanilla

Notes of: Dark Chocolate

Notes of: Black Fruit

Sculpterra

Sculpterra Winery Reserve Cabernet Sauvignon

United States, Central Coast California

Red wine

4.0

Expert Rating

0.0

Rarely Reviewed

Price not available

WINE DESCRIPTION

Sculpterra Reserve Cabernet Sauvignon is a premium wine produced by Sculpterra Winery, located in Paso Robles, California. The wine is made from grapes grown in the winery's estate vineyards, which are known for their unique terroir and ideal growing conditions. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is a full-bodied Cabernet Sauvignon with rich flavors of dark fruit, chocolate, and spice, balanced by firm tannins and a long, smooth finish. This wine is a perfect choice for those who appreciate the art of winemaking and the beauty of Paso Robles wine country.

NOTES FROM VINOVOSS SOMMELIER

This Sculpterra Reserve Cabernet Sauvignon offers an intense and bold bouquet of black fruit, cassis and cedar aromas, overlaid with a hint of anise.On the palate, the wine is full-bodied, with lush tannins and juicy dark fruit flavors. The finish lingers with pleasant notes of baking spices. A complex and well-rounded wine, this Cabernet Sauvignon is sure to please.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (2)

Cabernet Sauvignon

Petite Sirah

ORIGINS

Winery: Sculpterra

Region: Central Coast California

The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States. The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.

CUSTOMER RATING

0.0

0 Review