Schramsberg
Schramsberg J. Schram Brut Rosé
Rose sparkling wine
4.3
Expert Rating
4.4
Sometimes Reviewed
WINE DESCRIPTION
Schramsberg J. Schram Brut Rosé is a premium sparkling wine produced by Schramsberg Vineyards, a renowned winery located in the Napa Valley appellation of California. The wine is made from a blend of Pinot Noir and Chardonnay grapes sourced from select vineyards in the region. The vineyards are characterized by their cool climate and diverse soils, which contribute to the wine's complexity and depth of flavor. The winemaking process involves traditional methods of hand-harvesting, whole-cluster pressing, and aging on the lees for several years. The resulting wine is a delicate and elegant rosé with notes of strawberry, raspberry, and citrus, balanced by a crisp acidity and a creamy texture. It is a perfect choice for special occasions or as an aperitif.
NOTES FROM VINOVOSS SOMMELIER
This Schramsberg J. Schram Brut Rosé is an elegantly balanced and complex California sparkling wine.It has a beautiful rose-gold hue and a bouquet of fresh strawberry, peach, and raspberry. On the palate, it is juicy and vibrant with a creamy mousse and a lingering finish of citrus and mineral tones. Enjoy as an aperitif or as a refreshing accompaniment to seafood and light dishes.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2036
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (2)
Pinot Noir
Chardonnay
ORIGINS
Winery: Schramsberg
Region: North Coast California
The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines.
The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.CUSTOMER RATING
4.4
0 Reviews
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