Schola Sarmenti's Roccamora Negroamaro is a stellar expression of the Salento appellation in Puglia, Italy. Produced by a prestigious winery known for respecting traditional viticultural practices, this wine offers an authentic taste of Southern Italy. The vineyard's unique terroir, characterized by calcareous soil and a warm, arid climate, is instrumental in developing the grape's distinct characteristics. Expertly crafted through a combination of modern and traditional winemaking techniques, including aging in oak barrels, the wine presents a perfect balance of structure and flavor. Roccamora Negroamaro is a full-bodied, robust red with complex notes of dark fruits, spices, and a hint of vanilla. Ideal for pairing with hearty Italian dishes, it stands as a testament to Schola Sarmenti's dedication to quality and regional authenticity.
NOTES FROM VINOVOSS SOMMELIER
The Schola Sarmenti Roccamora Negroamaro is an exceptional wine that showcases the unique characteristics of the Negroamaro grape variety.With its deep ruby color, this wine immediately captivates the eye. On the nose, it offers a complex bouquet of ripe blackberries, plums, and cherries, accompanied by hints of spices and earthy undertones.
On the palate, the Roccamora Negroamaro reveals a harmonious balance between its rich fruit flavors and well-integrated tannins. The blackberry and plum notes continue to shine, complemented by subtle hints of vanilla and tobacco. This wine boasts a medium to full body, with a velvety texture that lingers on the palate.
The Schola Sarmenti Roccamora Negroamaro is a versatile wine that pairs well with a variety of dishes. Its robust character makes it an excellent companion to grilled meats, hearty stews, and aged cheeses. It also has the potential to age gracefully, allowing its flavors to evolve and develop further complexity over time.
Puglia is a wine region located in the southeastern part of Italy, known for its warm climate, rich history, and diverse range of wine styles. The region is situated in the 'heel' of Italy's boot-shaped peninsula and is surrounded by the Adriatic and Ionian Seas. Puglia has a long history of winemaking, dating back to ancient times when the Greeks and Romans cultivated vines in the area. Today, Puglia is one of Italy's largest wine-producing regions, with a focus on red wines made from native grape varieties.