This Pinot Gris opens with an intense bouquet of citrus, delivering vibrant aromatics that captivate the senses.On the palate, it begins with a soft, round attack, transitioning into pronounced minerality and richness. The wine’s structure is beautifully balanced by lively acidity, culminating in a tension-filled, elegant finish.
A versatile gastronomic wine, it shines as a unique aperitif or pairs delightfully with refined dishes like foie gras, pâtés, and terrines. It complements poultry such as pheasant, quail with grapes, or guinea fowl with figs, as well as exotic cuisines like Asian or Indian fare. Hard cheeses, including aged Comté or Gruyère, also enhance its nuanced flavors.